Sunwhite | Vietnamese rice rolls
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Vietnamese rice rolls

Vietnamese rice rolls

These tasty rolls have a bright flavour and pair perfectly with the peanut dipping sauce.
Ingredients Method

Ingredients


Calrose medium grain pack

Method


  1. Fill a large bowl with warm water. Dip one wrapper into the hot water for 1 second to soften.

  2. Lay wrapper flat. In a row across the center, place 2 chicken, mint, green onion, cucumber, carrot and rice leaving about 2 inches uncovered on each side.

  3. Fold uncovered sides inward, then tightly roll the wrapper, beginning at the end with the lettuce. Repeat with remaining ingredients.

  4. In a small bowl, mix the peanut sauce with all ingredients

  5. Serve The rice rolls with the peanut sauce..


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Sunwhite English

Vietnamese rice rolls

Ingredients


Method


  1. Fill a large bowl with warm water. Dip one wrapper into the hot water for 1 second to soften.

  2. Lay wrapper flat. In a row across the center, place 2 chicken, mint, green onion, cucumber, carrot and rice leaving about 2 inches uncovered on each side.

  3. Fold uncovered sides inward, then tightly roll the wrapper, beginning at the end with the lettuce. Repeat with remaining ingredients.

  4. In a small bowl, mix the peanut sauce with all ingredients

  5. Serve The rice rolls with the peanut sauce..