Sunwhite | Chicken and Vegetable Soup
العربية | English

Chicken and Vegetable Soup

< 1 Hour

Chicken and Vegetable Soup

This easy soup is quick to prepare and makes enough for leftovers.
Ingredients Method

Ingredients


Method


  1. Heat the oil in a large pot and fry the onions for 5 minutes or until golden.

  2. Add the chicken pieces and cook for 5 minutes.

  3. Add the garlic, sprinkle with spices, chop the tomatoes and dried lime. in addition to the chicken stock cubes and coriander, and stir for a few minutes.

  4. Pour the water and boil for 10 minutes, then add the zucchini pieces and carrots.

  5. Bring to a boil over low heat, stirring occasionally, for 20 minutes or until chicken and vegetables are cooked through.


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Sunwhite English

Chicken and Vegetable Soup

< 1 Hour

Ingredients


Method


  1. Heat the oil in a large pot and fry the onions for 5 minutes or until golden.

  2. Add the chicken pieces and cook for 5 minutes.

  3. Add the garlic, sprinkle with spices, chop the tomatoes and dried lime. in addition to the chicken stock cubes and coriander, and stir for a few minutes.

  4. Pour the water and boil for 10 minutes, then add the zucchini pieces and carrots.

  5. Bring to a boil over low heat, stirring occasionally, for 20 minutes or until chicken and vegetables are cooked through.